Culture Shift: A Practical Guide to Managing Organizational Culture. Kirsty Bashforth

Culture-Shift-A-Practical-Guide-to.pdf
ISBN: 9781472966209 | 280 pages | 7 Mb

• Culture Shift: A Practical Guide to Managing Organizational Culture
• Kirsty Bashforth
• Page: 280
• Format: pdf, ePub, fb2, mobi
• ISBN: 9781472966209
• Publisher: Bloomsbury USA

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Culture Shift is a practical guide to using behavioral economics to change organizational culture effectively and sustainably, putting culture at the core of running the business. Nowadays, stakeholder consideration focuses as much on an organization's culture as it does on the bottom line—employees want to work for a company that has clear values and an engaging environment; customers and clients want to know they're supporting a worthwhile brand; and investors look to back socially responsible companies with good organizational health. Too often, too many businesses see culture change as a project with a defined end point—once the project is considered "done," the dominant culture re-emerges and things go back to how they were. Culture Shift guides organizations on how to do things differently, ensuring that culture really does shift (with minimal budget and no external consultants) and putting culture permanently at the core of running the business. Founded on behavioral economics, Culture Shift recognizes that people do not always make average assumptions or follow rational logic. Changing a culture, therefore, is not about telling people what to do and expecting them to fall neatly in line—it's about identifying where they are now and how they make decisions, in order to help them form new habits to create a comprehensive, sustainable culture shift. Using her extensive experience, Kirsty Bashforth outlines exactly what it takes to oversee sustainable culture change in an organization, blending practical tips and illustrative stories throughout the book to drive home key points and provide a variety of perspectives and possible outcomes.

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Culture Shift is a new book by Kirsty Bashforth that provides a practical guide to changing culture within organizations. HR & Training - Bloomsbury
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Demon Slayer: Kimetsu no Yaiba, Vol. 8. Koyoharu Gotouge

Demon-Slayer-Kimetsu-no-Yaiba.pdf
ISBN: 9781974713721 | 191 pages | 5 Mb

• Demon Slayer: Kimetsu no Yaiba, Vol. 8
• Koyoharu Gotouge
• Page: 191
• Format: pdf, ePub, fb2, mobi
• ISBN: 9781974713721
• Publisher: VIZ Media

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After dealing with several demonic enemies aboard the Infinity Train, Tanjiro, Zenitsu and Inosuke must face the demon spirit of the train itself! Even if they can stop the demon train, the minions of Muzan Kibutsuji are still out there and Tanjiro must continue to improve his strength and skills. Learning the secret of the Hikonami Kagura and Flame Breathing will give him a powerful new advantage.

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AutoCAD 2019 Tutorial Second Level 3D Modeling. Randy H. Shih

AutoCAD-2019-Tutorial.pdf
ISBN: 9781630571948 | 400 pages | 10 Mb

• AutoCAD 2019 Tutorial Second Level 3D Modeling
• Randy H. Shih
• Page: 400
• Format: pdf, ePub, fb2, mobi
• ISBN: 9781630571948
• Publisher: SDC Publications

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League of Legends: Realms of Runeterra by Riot Games

• League of Legends: Realms of Runeterra
• Riot Games
• Page: 256
• Format: pdf, ePub, mobi, fb2
• ISBN: 9780316497329
• Publisher: Little, Brown and Company

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Cannelle et Vanille: Nourishing, Gluten-Free Recipes for Every Meal and Mood by Aran Goyoaga

• Cannelle et Vanille: Nourishing, Gluten-Free Recipes for Every Meal and Mood
• Aran Goyoaga
• Page: 352
• Format: pdf, ePub, mobi, fb2
• ISBN: 9781632172006
• Publisher: Sasquatch Books

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From the James Beard-recognized creator of Cannelle et Vanille--lauded by everyone from Bon Appétit to Dorie Greenspan--comes 100 recipes that show us how to bring more joy and mindfulness to the kitchen, and connection around the table, through family-friendly meals that are satisfying, yet decidedly unfussy. "A beautiful expression of how Aran feeds her family and friends simple foods like buttermilk-brined chicken and roasted carrot and cashew soup. This is a book for all cooks." -Amanda Hesser and Merrill Stubbs, founders of Food52 Recipes are organized around the day: start off with Spicy Carrot, Grapefruit, and Sunflower juice Soft-cooked Eggs with Dukkah and Bitter Greens; and move on to Tomato, Corn, and Bread Salad at midday. There is a chapter of everyday dinners you can prepare on a weeknight, such as a simple spaghetti and meatballs supper or Braised Chicken with Apples and Cider. You'll also find a chapter of menus to inspire you when you want to gather together a larger group of friends and family which Aran heartily encourages! She is especially known for her tender, gluten-free baking, and the book includes recipes for her sourdough bread, caramelized onion and fennel biscuits, and apple tarte tatin (with flour substitutions are included for those who aren't gluten-free). Filled with Aran's gorgeous photographs, you will also find suggestions sprinkled throughout the book for creating a welcoming space with lighting, linens, flowers, and flatware, along with gentle encouragement to spend time in the kitchen nourishing yourself as well as those you love.

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